{"id":18,"date":"2023-03-15T16:15:23","date_gmt":"2023-03-15T15:15:23","guid":{"rendered":"https:\/\/www.polhemspriset.se\/?page_id=18"},"modified":"2023-11-08T15:35:01","modified_gmt":"2023-11-08T14:35:01","slug":"polhemspriset-2022","status":"publish","type":"page","link":"https:\/\/www.polhemspriset.se\/polhemspriset-2022\/","title":{"rendered":"Polhemspriset 2022"},"content":{"rendered":"\n
\n

Polhemspriset 2022<\/h1>\n\n\n\n
\n

Prisutdelningen 2022 var ett minst sagt bubblande arrangemang som gick i matens och den h\u00e5llbara livsmedelsproduktionens tecken.<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

2022 \u00e5rs pristagare<\/h2>\n\n\n\n

Under kv\u00e4llen den 9 november delades tre priser ut; Wimanska priset tilldelades Martin Larsson och Hannes Olsson fr\u00e5n H\u00f6gskolan i G\u00e4vle. Tim Yngesj\u00f6 fr\u00e5n Link\u00f6pings universitet tilldelades Lilla Polhemspriset och som kronan p\u00e5 verket f\u00f6r\u00e4rades Staffan Gestrelius med \u00e5rets Polhemspris.<\/p>\n<\/div>\n\n\n\n

\n
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div><\/div><\/div><\/div>\n\n\n
\n
MER OM POLHEMSPRISTAGAREN<\/a><\/div>\n\n\n\n
MER OM WIMANSKA PRISTAGARNA<\/a><\/div>\n\n\n\n
MER OM LILLA POLHEMSPRISTAGAREN<\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n
\n

2022 \u00e5rs festligheter<\/h2>\n\n\n\n

Kv\u00e4llen den 9 november fick vi \u00e5terigen m\u00f6jlighet att hylla ingenj\u00f6rskonsten i samband med \u00e5rets utdelning av Polhemspriset. Festligheterna gick av stapeln i st\u00e5tliga M\u00fcnchenbryggeriets lokaler p\u00e5 S\u00f6dermalm i Stockholm och festens tema var h\u00e5llbar livsmedelsproduktion. Ett minst sagt bubblande arrangemang d\u00e4r Javier Urbina, “The Lord of the Bubbles”, bj\u00f6d p\u00e5 underh\u00e5llning. <\/p>\n\n\n

\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div>
\"\"<\/a><\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"

Polhemspriset 2022 Prisutdelningen 2022 var ett minst sagt bubblande arrangemang som gick i matens och den h\u00e5llbara livsmedelsproduktionens tecken. 2022 \u00e5rs pristagare Under kv\u00e4llen den 9 november delades tre priser ut; Wimanska priset tilldelades Martin Larsson och Hannes Olsson fr\u00e5n H\u00f6gskolan i G\u00e4vle. Tim Yngesj\u00f6 fr\u00e5n Link\u00f6pings universitet tilldelades Lilla Polhemspriset och som kronan p\u00e5 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"acf":[],"_links":{"self":[{"href":"https:\/\/www.polhemspriset.se\/wp-json\/wp\/v2\/pages\/18"}],"collection":[{"href":"https:\/\/www.polhemspriset.se\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.polhemspriset.se\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.polhemspriset.se\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.polhemspriset.se\/wp-json\/wp\/v2\/comments?post=18"}],"version-history":[{"count":9,"href":"https:\/\/www.polhemspriset.se\/wp-json\/wp\/v2\/pages\/18\/revisions"}],"predecessor-version":[{"id":1977,"href":"https:\/\/www.polhemspriset.se\/wp-json\/wp\/v2\/pages\/18\/revisions\/1977"}],"wp:attachment":[{"href":"https:\/\/www.polhemspriset.se\/wp-json\/wp\/v2\/media?parent=18"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}